cropped-img_5544.png – EDEN VEGAN

Toggle navigation

Home
Blogs & Recipes
About Me
- Contact
Shop Ebooks
- Cart
- Checkout

cropped-img_5544.png

By Eden.Vegan | January 14, 2020 | No Comments |

https://eden-vegan.com/wp-content/uploads/2020/01/cropped-img_5544.png

Post navigation

← cropped-img_5544.png

Leave a Reply Cancel reply

Let’s connect on the gram!

eden.vegan

Crispy mushroom calamari with fresh zesty lemon 🍋

@naturescharm have another epic #vegan alternative on the market 🙌🏼🙌🏼 • AD

Tag a friend who needs to #savethesea and try this dish!! 🐠

The first Calamari alternative I’ve ever tried and I rate it! My Dad loves seafood and he said he couldn’t tell the difference 👏🏼

This new exciting mushroom product adds to the wide range of meat/seafood alternatives available. Proving that absolutely anything you like to eat, can be made vegan 😉

Spicy Mushroom Calamari Recipe:

Sauce:
Coconut Garlic Aoili
1/2 cup plain coconut yoghurt
1 tsp garlic
1 tsp cumin
1/4 cup chopped parsley
1 Tbsp ACV
Squeeze of lemon
Pinch of salt

Wet ingredients:
1 cup oat milk

Dry ingredients:
1 cup plain flour
1 tsp paprika
1/2 tsp cumin
1/2 tsp ground coriander

1 can natures charm mushroom
Vegetable oil

Garnish:
Spring onion
Fresh chilli
Lemon

1. Prepare the sauce by mixing all ingredients in a ramekin and popping in the fridge to chill prior to frying the mushroom.
2. Take two shallow dishes, one for the wet ingredients and one for the dry.
3. Heat a dry pan on the stove with vegetable oil and prepare a paper towel on a plate.
4. Drain the mushroom and piece by piece fold into the flour, before dipping into the wet mix.
5. Fry on high, turning once golden and crispy.
6. Place on paper towel while you prepare the garnishes. Thinly slice spring onion and chilli.
7. Plate with a generous amount of spring onion, dollops of sauce, a slice of zesty lemon & hot chillies.

Pickup a can of this @naturescharm Mushroom at your local countdown or vegan convenience store. It’s mushroom with sea seed & capers give it the authentic flavour 🌊 🤍

Chocolate Protein Smoothie Jar 🙊✨ topped with

Chocolate Protein Smoothie Jar 🙊✨ topped with cacao nibs, fresh banana & granola!

Recipe from @kyndcommunity epic @schoolofkyndness cooking school, featuring @mariefeandjakesnow favourite #plantbased recipes!

Get on board if you want to follow along with the fun vegan cooking videos 👩🏼‍🍳

Does anyone else love watching cooking shows for inspo and tips?!

Raspberry Vanilla Donuts w. Coconut flakes & Goji

Raspberry Vanilla Donuts w. Coconut flakes & Goji Berries 🍩
Valentine’s may be over, but my sweet tooth lives on 😉✨

Happy V day to you & B day to me 🤍🥰 To cele

Happy V day to you & B day to me 🤍🥰

To celebrate I’ve got a little gift for you all, 20% off my favourite #veganleather bag from @woodsessentials ⚡️⚡️ I get so many questions & compliments on my bag so I’m very thankful @woodsessentials have agreed to give me a code to share!

‘EDENVEGAN’ for 20% off

The bag is Eco friendly & cruelty free, crafted from smooth, black, Portuguese cork leather. Not all “vegan leather” is made out of sustainable goods. Increasingly the term is used as branding on literally anything that isn’t animal leather (plastic) so it pays to double check what material the product is made out of! ♻️

Swipe to see me packing my bag with all the #plantbased essentials including @nourish_au , @goodforstore bottle & @whittakersnz chocolate 😉 🍫 💻

Brownie for brunch, Happy V day lovers 🌹 🤍

Brownie for brunch, Happy V day lovers 🌹 🤍

If you’re looking for a last minute treat to enjoy today,
@countdown_nz have recently released 3x new bakery products to the Plantitude range, Belgian dark chocolate brownie, Belgian dark chocolate and raspberry cake and Belgian dark chocolate cake wedges 🥰🤗🌙

This chocolate brownie is the perfect grab and go sweet treat & is only $5!!! 🤯 cut into cute love hearts for a sweet theme or pop in the oven to melttttt that chocolate goodness 🍫

#lovecountdown #valentines #AD

Pre birthday dinner at @mockingbirdwelly 🤤💥

Pre birthday dinner at @mockingbirdwelly 🤤💥 An epic #plantbased restaurant in Wellington that’s worth a visit... if you haven’t already been!

The spread included:
Loaded jackfruit fries
Banana blossom fish & chips
The ‘mockingburger’
Quesadillas ✨

Topped off with Sangria, a cheeky vino & @mamasbrewshop for me 👏🏼

Tag someone who you want to share this feast with! Xx

Load More... Follow on Instagram

Additional links

My account
Privacy Policy Page
Refund Policy Page

Search Eden-Vegan.com

Search for:

All Rights Reserved - Eden Vegan 2020